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Beranbaum, Rose Levy, The Cake Bible. "One of the best ever." - Lynne
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Beranbaum, Rose Levy, The Pie and Pastry Bible (Scribner, 1998).
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Clayton, Bernard, The Complete Book Of Breads.
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Greenspan, Dorie, Baking: From My Home to Yours (Houghton Mifflin Company, 2006).
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Greenspan, Dorie, Paris Sweets: Great Desserts from the City's Best Pastry Shops (Broadway Books, 2002).
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Hertzberg, Jeff and Francois, Zoe Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Thomas Dunne Books, 2007).
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Jaine, Tom, Building a Wood-Fired Oven for Bread and Pizza (Prospect Books, 1996).
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Leader, Dan, Bread Alone
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Malgieri, Nick, How to Bake
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Patent, Greg, A Baker's Odyssey: Celebrating Time-Honored Recipes from America's Rich Immigrant Heritag John Wiley & Sons, Inc., 2007)
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Reinhart, Peter, The Bread Baker's Apprentic
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Silverton, Nancy, Nancy Silverton's Breads from the La Brea Bakery (Villard Books).
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Wood, Ed, Classic Sourdoughs: A Home Baker's Handbook (10 Speed Press).
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Wood, Ed, World Sourdoughs from Antiquity (10 Speed Press).
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