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Gifts for the Book Lover - Ideas from Lynne
December 7, 2002
Countless books cross Lynne's desk each year. Here are a few of her picks from this year's crop guaranteed to please the foodie on your gift list:
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Local Flavors: Cooking and Eating from America's Farmer's Markets by Deborah Madison (Broadway Books, 2002).
More Info | Buy Now -
Pasta: The Story of a Universal Food by Silvano Serventi and Francoise Sabban (Columbia University Press, 2002).
More Info | Buy Now -
Apples of Gold in Settings of Silver: Stories of Dinner as a Work of Art by Carolin C. Young (Simon & Schuster, 2002).
More Info | Buy Now
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