Lynne's Simple Italian Christmas Eve Supper
In the spirit of childhood memories of home-style holiday food, here is my menu for a simple Italian Christmas Eve supper.
- Olives Salted Almonds
- Antipasto Salad of Shrimp with Curly Endive
- Pasta of Steamed Mussels with Tomato and Capers
- Country Whole Wheat Bread
- White Tocai from Friuli or Soave Riserva or Red Barbera or Ripasso di Valpolicella
- Pannetone and Biscotti (store bought) with Slices of Fresh Cheese
- Espresso
[an error occurred while processing this directive]
[an error occurred while processing this directive]
[an error occurred while processing this directive]
