 |
|
|
|
|
|
|
Cava
March 9, 2002
Listen to this feature (How to listen)
Cava, meaning "cellar" in Spanish, is a very reasonably priced wine made like champagne but comes strictly from Spain. Joshua Wesson of Best Cellars says you get what you pay for with Cava, but suggests three to try:
Segura Viudas Aria: made by a small house near Barcelona, this wine can often be found in supermarkets and is good with a bowl of popcorn or caviar. It's the least expensive of the three.
Mont Sarra: more complex and comes with a fantastic label designed by art students.
Juve y Camp Grand Reserva: Josh says this wine, which is aged for 30 months rivals champagne.
Follow along as 15 bloggers from around the country commit to eating a local diet. Locavore Nation® will chronicle their ups and downs throughout 2008 as they try to make a difference through sustainable eating.
Follow the Nation!
Weeknight Kitchen® is a free weekly e-mail newsletter full of new recipes and tips from Lynne and our guests.
Sign up now!
The Splendid Table®, is now available for free in podcast form. Follow the Sterns as they travel the country, hear all our unique and wonderful guests and, as always, Lynne takes your calls, downloaded direct to your computer every week.
Get the podcast
Get our recipes delivered straight to your iGoogle account with our new Google Gadget. It's free. It's easy. Find out how you can install this new feature on your Google Homepage.
Learn More