 |
|
|
|
|
|
|
Seattle, WA: Mike's Chili Parlor
January 6, 2007
Listen to this feature (How to listen)
The Sterns claim one of the most endangered restaurants is the urban chili parlor. Happily one is still alive and thriving in Seattle's Ballard neighborhood.
Mike's, home of the "Big Ass Bowl of Chili," is a funky place where the décor is of the beer signs variety and macho guys congregate to eat big bowls of chili made with coarsely ground beef and topped with oyster crackers. Don't miss the lemonade — it's fresh squeezed.
Mike's Chili Parlor
1447 NW Ballard Way
Seattle, WA
206-782-2808
Follow along as 15 bloggers from around the country commit to eating a local diet. Locavore Nation® will chronicle their ups and downs throughout 2008 as they try to make a difference through sustainable eating.
Follow the Nation!
Weeknight Kitchen® is a free weekly e-mail newsletter full of new recipes and tips from Lynne and our guests.
Sign up now!
The Splendid Table®, is now available for free in podcast form. Follow the Sterns as they travel the country, hear all our unique and wonderful guests and, as always, Lynne takes your calls, downloaded direct to your computer every week.
Get the podcast
Get our recipes delivered straight to your iGoogle account with our new Google Gadget. It's free. It's easy. Find out how you can install this new feature on your Google Homepage.
Learn More