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America's Top Chefs "Bests" List
April 14, 2001

Take their kids to eat:
  • Chicago: Johnny Rockets (Rick Bayless)
  • Arun's (Charlie Trotter)
  • Dallas: Lefty's, Yamaguchi (David Holben)
  • Detroit: Jimmy Schmidt Little Tony's
  • Los Angeles: Yabu (Mary Sue Milliken)
  • New Orleans: Café du Monde (Jamie Shannon)
  • New York City: Gabriela's (Anne Rosenzweig)
  • White Plains, NY: City Limits Diner (Terrance Brennan)
  • Philadelphia: Genji Japanese (Jim Coleman)
Enjoy the cuisines in which they themselves are expert:
  • Boston: Tapas at Taberna de Haro (Jim Becker)
  • New York: Italian food at Da Ciro (Mario Batali)
  • Sushi at Sushihatsu or Sushisay (Eric Ripert)
  • Philadelphia: French food at Bistro St-Jean-Marie Lacroix Tropez (Philippe Chin)
  • Providence, RI: Italian food at Mike's (George Germon)
  • Kitchen (Johanne Killeen)
  • San Francisco: Dim sum at Ton Kiang (Barbara Tropp)
Love to eat when they're traveling:
  • San Francisco: Bizou, and Taqueria San Jose #2 (Mario Batali, New York City)
  • Los Angeles: Campanile (Chris Bianco, Phoenix)
  • New Haven: Louis Lunch (Todd English, Boston)
  • Chicago: Frontera Grill (Joyce Goldstein, San Francisco)
  • Washington, DC: Kinkead's (Chris Schlesinger, Boston)
  • Phoenix: Los Dos Molinos (Norman Van Aiken, Miami)
  • New Orleans: Uglesich's (Everyone!)
Take their wives for a romantic night out:
  • Chicago: Seasons (Charlie Trotter)
  • Detroit: Emily's (Takashi Yagihashi)
  • New York: Vong (Terrance Brennan)
  • San Francisco: Ristorante Milano (Paul Bertolli)
  • Williamsburg: Williamsburg Inn (Marcel Desaulniers)
Hang out after work:
  • Boston: B-Side Lounge
  • Dallas: Primo's
  • New York: Balthazar and Blue Ribbon
  • San Francisco: Yuet Lee
  • Washington, DC: Four Sisters
Take visiting chefs from other cities or countries:
  • Boston: East Ocean City (Todd English)
  • Chicago: Heaven on 7 (Charlie Trotter)
  • Dallas: Cuquita's (Stephan Pyles)
  • New Jersey: Shumi Japanese (Craig Shelton)
  • New York: Carnegie Deli (Jean-Georges Vongerichten)
Recommend some of the best the U.S. has to offer:
  • Hamburgers
    • Boston: Charlie's Sandwich Shoppe
    • Los Angeles: Mo Better Meatty Meat Burgers
    • New Orleans: Camelia Grill
    • New York: Big Nick's Burger Joint
    • San Francisco: Zuni Café
    • Seattle: Red Mill Burgers
  • Oysters
    • Boston: East Coast Grill and Raw Bar
    • New Orleans: Uglesich Restaurant and Bar
    • New York: Oyster Bar (Grand Central Station)
    • San Francisco: Swan Oyster Depot
  • Pizza
    • Boston: Pizzeria Regina
    • New York: John's, Lombardi's
    • Philadelphia: Tacconelli's
    • Providence, RI: Al Forno
    • San Francisco: Tommaso's
    • Washington, DC: Pizzeria Paradiso
  • Sushi
    • Atlanta: Soto
    • Boston: Ginza
    • New Jersey: Shumi Japanese Restaurant
    • New York: Nobu, Sushihatsu
    • Providence: New Japan
    • Seattle: Hana Restaurant
    • Washington, DC: Kaz Sushi Bistro

Back to Where We Eat


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