October 10, 2009

This week, we're taking a look at the cuisine of Portugal with David Leite, author of The New Portuguese Table. Jane and Michael Stern have found stellar Creamed Chipped Beef at The Breakfast Shoppe in Severna Park, MD, plus we check in with the Hungry Scientist society, and we'll get a few tips for traveling on the cheap from the frugal traveler.

Audio

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Books

• Mediterranean Harvest: Vegetarian Recipes from the World's Healthiest Cuisine by Martha Rose Shulman
• 500 Things to Eat Before It's Too Late by Jane and Michael Stern
• The New Portuguese Table: Exciting Flavors from Europe's Western Coast by David Leite
• The Hungry Scientist Handbook: Electric Birthday Cakes, Edible Origami, and Other DIY Projects for Techies, Tinkerers, and Foodies by Lily Binns and Patrick Buckley

Music

• "My Winter Vacation" by Populous, from Queue for Love
• "Wow, wow" by Masters of Groove, from Master of Groove Meet DJ-9
• "Get in Your Squads" by Cex, from Starship Galactica
• "Mr. Moonlight" by Clinic, from Walking with Thee
• "Stickshifts & Safetybelts" by Cake, from Fashion Nugget
• "Call Me" by Frank Sinatra, from Strangers In The Night
• "Doomed to Your Love" by Robert Strauss, from Quasar Phasar
• "Zombieland" by T Bone Burnett, from True False Identity
• "The Splendid Table Theme" is written and performed by Billy Barber, "Two for the Road" (used for the Sterns segment) was written by Henry Mancini for the film of the same name. It's also performed by Billy Barber.

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