October 31, 2009
This week, we talk about feeding a bunch of guys with Lucinda Scala Quinn, author of Mad Hungry: Feeding Men and Boys; and we're learning about the relationship between food and gangster movies with Rebecca Epstein. Plus, Lynne talks with Andrea Nguyen, who shares her techniques for mastering Asian Dumplings. The Sterns are eating huge portions at Rocky & Carlo's Restaurant in Chalmette, LA. Plus your calls, our weekly trivia question, and a rousing edition of Stump the Cook!
Audio
Lynne takes calls about homefries and hashbrowns.
Lynne takes calls about using cumin and coriander with fish, and barbecuing pork shoulder on the cheap for 60 guests.
A few ingredients from a kitchen in Park Slope...
Books